Denomination: Piemonte DOC Bonarda
Typology: Dry red wine
Vineyard: Onorato, cultivated with Guyot technique with a single fruiting. The soil is calcareous and clayey.
Alcoholic Content: 12% Vol.
Grape Variety: Bonarda 100%
Winemaking: The harvest takes place in mid-September. Vinified in stainless steel tanks at controlled temperature with medium long maceration. Secondary fermentation in autoclave.
Colour: Deep ruby red color with nuances of purple
Tasting note: Bubbly, pleasant, easy to drink, fruity, fresh with notes of blackberry and cherry. Full-bodied and pleasantly refreshing by natural effervescence.