jenerosa
-
Denomination
Barbera del Monferrato DOC -
Typology
Red wine -
Vineyard
Onorato and Campone, it is cultivated with Guyot technique with single fruiting. The soil is calcareous with tuff layers -
Grape variety
Barbera 100% -
Winemaking
The harvest takes place in late September. The grapes of Barbera are carefully selected. The vinification takes place in steel vats at controlled temperature, with long maceration. Aged in oak for only 3 months and then in bottle for another 6 months -
Colour
Intense red ruby -
Tasting note
Elegant bouquet with little hints of vanilla. Intense and smooth taste, with sinuous acidity combined with good structure -
Alcohol
14,5% -
Size
0,75l - 1,5l - 3l -
Awards
The WineHunter Award 2019
Decanter 3rd
Gambero Rosso BereBene 2022
