ecate

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Denomination
Piemonte DOC Albarossa -
Typology
Red wine -
Vineyard
The soil is calcareous and clayey. It is cultivated with Guyot technique with single fruiting -
Grape variety
Albarossa 100% -
Winemaking
The harvest takes place in the last September. The grapes are carefully selected and the vinification takes place in steel vats at controlled temperature, with long maceration. Aged in tonneau (half of them are new) for 3 years and then in bottle for other 2 years -
Colour
Intense red ruby -
Tasting note
Elegant, balsamic and complex bouquet. In mouth it is intense and elegant with soft tannins. Of excellent structure -
Alcohol
14,5% -
Size
0,75l